Export Program

Export of Agro & processed food products
Export of Agro & processed food products

The Agricultural and Processed Food Products Export Development Authority (APEDA) established under the Ministry of Commerce and Industry, Government of India is mandated with the responsibility of export promotion and development of the following scheduled products.

  • Meat and Meat Products.
  • Poultry and Poultry Products.
  • Dairy Products.
  • Confectionery, Biscuits and Bakery Products.
  • Honey, Jaggery and Sugar Products.
  • Cocoa and its products, chocolates of all kinds.
  • Alcoholic and Non-Alcoholic Beverages.
  • Cereal and Cereal Products.
  • Groundnuts, Peanuts and Walnuts.
  • Pickles, Papads and Chutneys.
  • Guar Gum.
  • Floriculture and Floriculture Products
  • Herbal and Medicinal Plants

India Exports statistics

For the statistics related to agro products export of India, click here.

Export regulations

For the list of export regulations, click here.

Agmark standard & procedures

For the list of Agmark standard & procedures, click here.

Standard Operating Procedure for Export

For the list of Standard Operating Procedure for Export, click here.

Financial Assistance Schemes

For the list of Financial Assistance Schemes, click here.

Source: APEDA

Related Resources

  1. Peanut.Net.
  2. HortiNet.
  3. Meat.Net.
  4. TraceNet.
  5. Basmati.Net

Agriculture Export Policy
Agriculture Export Policy

India, with a large and diverse agriculture, is among the world’s leading producer of cereals, milk, sugar,fruits and vegetables, spices, eggs and seafood products. Indian agriculture continues to be the backbone of our society and it provides livelihood to nearly 50 per cent of our population. India is supporting 17.84 per cent of world’s population, 15% of livestock population with merely 2.4 per cent of world’s land and 4 per cent water resources. Hence, continuous innovation and efforts towards productivity, pre & post-harvest management, processing and value-addition, use of technology and infrastructure creation is an imperative for Indian agriculture. Various studies on fresh fruits and vegetables, fisheries in India have indicated a loss percentage ranging from about 8% to 18% on account of poor post-harvest management, absence of cold chain and processing facilities. Therefore, agro processing and agricultural exports are a key area and it is a matter of satisfaction that India’s role in global export of agricultural products is steadily increasing. India is currently ranked tenth amongst the major exporters globally as per WTO trade data for 2016. India’s share in global exports of agriculture products has increased from 1% a few years ago, to 2.2 % in 2016.

Vision and objectives

The Agriculture Export Policy is framed with a focus on agriculture export oriented production, export promotion, better farmer realization and synchronization within policies and programmes of Government of India.

Vision

Harness export potential of Indian agriculture, through suitable policy instruments, to make India global power in agriculture and raise farmers income.

Objectives

  • To double agricultural exports from present ~US$ 30+ Billion to ~US$ 60+ Billion by 2022 and reach US$ 100 Billion in the next few years thereafter, with a stable trade policy regime.
  • To diversify our export basket, destinations and boost high value and value added agricultural exports including focus on perishables.
  • To promote novel, indigenous, organic, ethnic, traditional and non-traditional Agri products exports.
  • To provide an institutional mechanism for pursuing market access, tackling barriers and deal with sanitary and phytosanitary issues.
  • To strive to double India’s share in world agri exports by integrating with global value chain at the earliest.
  • Enable farmers to get benefit of export opportunities in overseas market.

Policy recommendations

The policy recommendations in this report are organized in two broad categories – strategic and operational.

Strategic

  1. Policy Measures – Discussions with public and private stakeholders across the agricultural value chain highlighted certain structural changes that were required to boost agricultural exports. These comprise of both general and commodity specific measures that may be urgently taken and at little to no financial cost. The subsequent gains, however, are aplenty.
  2. Infrastructure and logistics – Presence of robust infrastructure is critical component of a strong agricultural value chain. This involves pre-harvest and post-harvest handling facilities, storage & distribution, processing facilities, roads and world class exit point infrastructure at ports facilitating swift trade. Mega Food Parks, state-of-the-art testing laboratories and Integrated Cold Chains are the fundamentals on which India can increase its agricultural exports. Given the perishable nature and stringent import standards for most of the food products, efficient and time-sensitive handling is extremely vital to agricultural commodities
  3. Holistic approach to boost exports – Agricultural exports are determined by supply side factors, food security, processing facilities, infrastructure bottlenecks and several regulations. This involves multiple ministries and state departments. Strategic and operational synergy across ministries will be key to boosting productivity and quality.
  4. Greater involvement of State Governments in Agriculture Exports

Operational Recommendations

  1. Focus on Clusters : There is a need to evolve and put in place institutional mechanism for effective involvement and engagement of small and medium farmers for entire value chain as group enterprise(s) within cluster of villages at the block level for select produce(s). This will help to realize actual benefit and empowerment of farming community to double their income through entire value chain
  2. Promoting value added exports
    • Product development for indigenous commodities and value addition
    • Promote value added organic exports
    • Promotion of R&D activities for new product Development for the upcoming markets
    • Skill development
  3. Marketing and promotion of “Brand India”
  4. Attract private investments in export oriented activities and infrastructure.
  5. Establishment of Strong Quality Regimen
  6. Research and Development – Agricultural research and development (R&D) led by private industry along with higher infrastructure spend by the government will be the key to boosting agricultural exports.
  7. Miscellaneous – Creation of Agri-start-up fund: Entrepreneurs are to be supported to start a new venture in Agri products exports during their initial period of establishment.

To access the complete policy document, click here.

Source : Ministry of Commerce.

Guidelines of the Central Sector Scheme for implementation of Agriculture Export Policy

The Central Government has notified the guidelines of the Central Sector Scheme for implementation of Agriculture Export Policy during January 2020. The Scheme aims to implement various elements of the Agriculture Export Policy 2018.

To view the complete guidelines, click here

Agri commodities for export
Agri commodities for export

Agriculture contributes to about 15% of GDP and is a primary livelihood source for more than 50% of Indian population. Indian agriculture has several credits to it such as the following.

  • World’s largest producer of spices, pulses, milk, tea, cashew, jute, bananas, jackfruits, etc.
  • Second largest producer of wheat, rice, fruits and vegetables, sugarcane, cotton and oilseeds
  • Fourth largest producer of agrochemicals
  • Largest livestock population of around 535.8 million (31%) of world’s livestock
  • Largest land area under irrigation
  • Top five net exporters in the world

There is immense potential for export of commodities of Agriculture and its allied activities. Institutions like The Agricultural and Processed Food Products Export Development Authority (APEDA), The Marine Products Export Development Authority (MPEDA), Commodity boards like Coffee Board, Rubber Board, Spices Board, etc are mandated to promote the export of various Agriculture related commodities.

Plant Products

Floriculture

Floriculture in India, is being viewed as a high growth Industry. Commercial floriculture is becoming important from the export angle.Floriculture products mainly consist of cut flowers, pot plants, cut foilage, seeds bulbs, tubers, rooted cuttings and dried flowers or leaves.

The important floricultural crops in the international cut flower trade are rose, carnation, chrysanthemum, gerbera, gladiolus, gypsophila, liastris, nerine, orchids, archilea, anthurium, tulip, and lilies. Floriculture crops like gerberas, carnation, etc. are grown in green houses. The open field crops are chrysanthemum, roses, gaillardia, lily marygold, aster, tuberose etc.

Fruits and vegetable seeds

Fruits and Vegetable Seed in India is being viewed as a high growth Industry. The major seeds which are grown in India for export are as follows.

Sugar Beet Seeds Pomegranate Seeds
Beet Seeds Tomato Seeds
Clover Seeds Tamarind Seeds
Rye Grass Seeds Vegetables Seeds
Timothey Grass Seeds Fruit Seeds
Cabme seeds Seeds of Forage Plants
Cauliflower Seeds Seeds of Herbaceus Plants
Onion Seeds Kentucky Blue Grass Seeds
Pea Seeds Other seeds
Radish Seeds  

Fresh fruits and vegetables

India grows the largest number of vegetables and fruits from temperate to humid tropics and from sea-level to snowline.

Vegetables with export potential include the following.

  • Onion
  • Potato (Kufri Sindhuri, Kufri Chandramukhi, Kufri Badshah, Kufri Bahar)
  • Tomato (Vaishali, Rupali, Rashmi, Rajni, Pusa Ruby)
  • Cauliflower (Pusa Deepali, Early Kunwari, Punjab Giant-26, Pant Shubhra, Dania Kalimpong)
  • Cabbage (Golden Acre, Pusa Mukta, Pusa Drumhead, K-1)
  • Peas (Asauji, Lucknow Boniya, Alaska, Bonneville, T-19)
  • Okra (Pusa Makhmali, Punjab Padmini, Pusa Sawani, Parbhani Kranti, Arka Anamika)
  • Walnut. The Indian walnuts are categorized into 4 categories viz., paper-shelled, thin-shelled, medium-shelled and hard-shelled.

Fruits with export potential include the following.

  • Mangoes (Langra, Chausa, Fazli, Krishna Bhog, Himsagar, Neelam, Baneshan, Badami)
  • Grapes (Anab-e-shahi, Cheema sahebi, kishmish chorni, perlette, Arkavati)
  • Apple (McIntosh, Chaubattia Anupam, Lal Ambri, Golden Delicious)
  • Banana Fresh (Dwarf Cavendish, Robusta, Rasthali, Poovan)
  • Guava (L-49, Allahabad Safeda, Banarasi, Chittidar, Harijha)
  • Papaya (Coorg Honey Dew, Pusa Dwarf, Pusa Giant, Pusa Majesty)
  • Sapopta (Kalipatti, Pilipatti, Pala, Guthi)
  • Lichi (Shahi, Swarna Roopa, China, Kasba, Elachi, Purbi).

Processed Fruits and Vegetables

India is the major producer of Dried & Preserved Vegetable like Preserved Onions, Cucumber & Gherkins, provisionally preserved, Mushrooms of the genus Agaricus.

Dried and preserved vegetable with the export potential include the following.

  • Other mushrooms and truffles
  • Green Pepper in Brine
  • Dried Truffles, Asparagus Dried
  • Dehydrated Garlic Powder
  • Dehydrated Garlic Flakes
  • Garlic Dried, Potatoes Dried
  • Grams- Dal
  • Onion Prepared/Preserved etc.

The major varieties under Dried and Preserved Vegetables products includes the following.

  • Mushroom(Button Mushroom, Oyster Mushroom, Paddy straw mushroom and milky mushroom)
  • Garlic (Agrifound White (G-41)
  • Yamuna Safed (G-1)
  • Yamuna Safed 2 (G-50), Yamuna Safed 3 (G-282)
  • Agrifound Parvati (G-313)
  • Yamuna Safed 4 (G 323).

Main varieties of Mango Pulp includes the following.

  • Alphonso Mango Pulp
  • Totapuri Mango Pulp
  • Kesar Mango Pulp.

Processed Fruits and Vegetables with Export Potentials includes the following.

Apple Juice Beans Shelled
Chips Fried Dried Apricots
Uncooked or Cooked Grapefruit Juice
Jam Jellies of Other Fruits Juice Lemon
Pineapple Juice Tomato Juice Asparagus preserved
Cherries Dried Apples
Fruit & Nuts Grape Juice
Jellies of Apple Olives

The major varieties under Pulses includes the following.

  • Chickpeas (gram)
  • Pigeon pea (tur or arhar)
  • Moong beans
  • Urad (black matpe)
  • Masur (lentil)
  • Peas and various kinds of beans.

Other Processed Foods

The processed Food products is emerging as an high growth Industry. The major Processed foods include Groundnut,Jaggery, cocoa, etc

The varieties of Groundnut with the Export Potentials includes the following.

  • Kadiri-2
  • Kadiri-3,
  • BG-1,
  • BG-2
  • Kuber
  • GAUG-1
  • GAUG-10
  • PG-1
  • T-28
  • T-64
  • Chandra
  • Chitra
  • Kaushal
  • Parkash Amber

The Jaggery and Confectionary with the Export Potentials includes the following.

Cane Jaggery
Palmyra Jaggery
Raw Cane Jaggery
Sugar Confectionery
Chocolates
Chewing gum

The varieties of Cocoa with the Export Potentials includes the following

  • Cocoa Beans
  • Cocoa powder of coating sugar
  • Cocoa shells husks skins
  • Cocoa butter fat & oil.

The Cereal Products  with the Export Potentials includes the following.

Bakers Wares
Biscuits
Corn Flakes
Couscous
Crisp Bread
Ginger Bread
Malted Milk Food
Other Bakery products
Other Pasta
Papads
Cooked and Uncooked Paste

The Milled Products  with the Export Potentials includes the following.

  • Wheat/Meslin Flour
  • Rye Flour
  • Maize (corn) Flour
  • Rice Flour
  • Cereal Flour
  • Wheat (Meslin, Rye, Maize, Rice)
  • Groats of Wheat
  • Meal of Wheat
  • Pellets of wheat

Alcoholic Beverages with the Export Potentials includes the following.

Wine White Wine
Other Wine Included Grapes Brandy
Whiskies Rum
Gin and other Gin Pepsi
Coke Soft Drinks
Mineral Water  

The Miscellaneous Products  with the Export Potentials includes the following.

Dried Soups & broths & preparations
Soft Drink Concentrates
Ice cream & other edible ice
Sauces & ketchup
Pan Masala
Betel Nuts
Mineral waters
Malt
Custard powder
Lemonade

Cereals

India grows largest number of cereals and from temperate to tropics and from sealevel to snowline.

Basmati Rice with the Export Potentials include the following.

  • Basmati 386
  • Basmati 217
  • Ranbir Basmati
  • Karnal Local/ Taraori Basmati
  • Basmati 370
  • Type-3 (Dehradooni Basmati)
  • Pusa Basmati-1
  • Pusa Basmati 1121
  • Punjab Basmati-1
  • Haryana Basmati- 1
  • Kasturi
  • Mahi Sugandha.

Non – Basmati Rice with the Export Potentials include the following.

  • Ashoka
  • Crystal
  • Delight Rice
  • Swastic Rice
  • Pear Rice
  • Honey Rice
  • Broken Rice

Wheat with the Export Potentials include the following.

  • Rye – Seeds
  • Barley – Seeds
  • Oats – Seeds
  • Maize Seed
  • Other Maize
  • Grain Sorghum
  • Jowar
  • Buck Wheat
  • Bajra
  • Ragi
  • Canaryseed

Animal Products

India is having largest livestock population including Buffalo, Sheep & Goats, Pigs and Poultry, which are generally used for production of meat products. India has about 3600 slaughter houses, there are live modern abattoirs and one integrated abattoir meat processing plant for slaughtering buffaloes for exports and domestic consumption.

The Buffalo meat with the Export Potentials includes the following.

Carcasses Of Bovine Animals (Fresh)
Meat Of Bovine Animals With Bone (Fresh)
Boneless Meat Of Bovine Animals (Fresh)
Carcasses Of Bovine Animals (Frozen)
Meat Of Bovine Animals With Bone (Frozen)
Boneless Meat Of Bovine Animals (Frozen)

The Sheep-Goat meat with the Export Potentials includes the following.

Carcasses Of Lamb (Fresh)
Meat Of Sheep With Bone (Fresh)
Boneless Meat Of Sheep (Fresh)
Carcasses Of Lamb (Frozen)
Carcasses Of Sheep (Frozen)
Meat Of Sheep With Bone (Frozen)
Boneless Meat Of Sheep (Frozen)
Meat Of Goats

The Other meat with the Export Potentials includes the following.

Carcasses, Hams, Shoulders & Cuts Thereof Of Swine/pig (Fresh & Frozen)
Meat Of Swine/pig With Bone and Boneless (Fresh & Frozen)
Meat Of Horses, Asses (Fresh & Frozen)
Meat And Edible Meat Of Rabbits Or Hares (Fresh & Frozen)
Meat And Edible Meat Of Primates (Fresh & Frozen)
Meat Edible Of Camels And Other Camelids (Fresh & Frozen)Carcasses, Hams, Shoulders & Cuts Thereof Of Swine/pig (Fresh & Frozen)Meat Of Swine/pig With Bone and Boneless (Fresh & Frozen)Meat Of Horses, Asses (Fresh & Frozen)Meat And Edible Meat Of Rabbits Or Hares (Fresh & Frozen)Meat And Edible Meat Of Primates (Fresh & Frozen)Meat Edible Of Camels And Other Camelids (Fresh & Frozen)

The Processed meat with Export Potentials includes the following.

Sausages & Canned Meat
Homogenized Meat Preparations
Preserved Meats
Other Poultry Meat
Preserved Meat Of Bovine Animals
Meat Extracts & Meat Juices

The Animal Casings with Export Potentials includes the following.

  • Cattle Casings
  • Sheep Casings
  • Guts for Animal Casings
  • Casings of Other animals
  • Bladders and stomach of animals

The Poultry Products with the Export Potentials includes the following.

  • Live Poultry <=85 Gram
  • Other Live Poultry <=185 Gram
  • Live Poultry > 185 Gram
  • Other Live Poultry >185 Gram
  • Edible Poultry Meat (Fresh)
  • Edible Poultry Meat (Frozen)
  • Other Poultry Meat Not Cut In Pieces
  • Cuts & Offals Excluding Livers
  • Eggs In Shell
  • Other Eggs
  • Egg Yolks Dried
  • Other Egg Yolks
  • Eggs Not In Shell (Dried/Cooked)
  • Eggs Not In Shell (Frozen/Preserved)

The Dairy Products with Export Potentials includes the following.

Butter Fresh Butter MilK
Butter Oil Fresh Cheese
Milk & Cream in Powder Milk for Babies
Other Fat Skimmed milk powder
Other milk power Whole Milk
Ghee  

The varieties of Natural Honey with the Export Potentials includes the following.

  • Rapeseed / Mustard Honey
  • Eucalyptus Honey
  • Lychee Honey
  • Sunflower Honey
  • Karanj / Pongamea Honey
  • Multi-flora Himalayan Honey
  • Acacia Honey
  • Wild Flora Honey
  • Multi and Mono floral Honey

The varieties of Natural Honey with the Export Potentials includes the following.

Casein , Casein Derivatives, Casein GluesCaseinate other Casein Drvts And casein Glues

The Albumins with the Export Potentials includes the following.

  • Egg albumin
  • Milk albumin

Source : APEDA

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